For a long time, Pangasius has been bred in ponds, and cage along the Mekong river, and it is a profuse seafood source awarded from nature to Mekong Delta. The Pangasius species has strong points such as: white meat, sweet flavour, rich Omega 3 and which DHA has conquered 60 countries all over the world.
Bianfishco has been approved the severe international standards such as: ISO: 9001:2000, HACCP, HALAL, BRC, IFS, ISO/IEC to produce frozen pangasius fillet as well as prestige quality of VAT products.
Bianfishco is proud to be the messenger to bring presents of nature to consumers, and to complete nutritional source in daily meal.
The Bianfishco’s main force of products is frozen pangasius fillet with 6 popular colours: white, light pink, pink, light yellow and yellow meat. Quality and food safe hygience is in our top criterion, so the in put material source is attached special importance from cultivating fingerlings to breeding fish in water, harvesting, and processing, all of them are controlled strictly. This is a closing process that Bianfishco has been established to guarantee to the customers and the partner satisfied when choosing Bianfishco’ products.
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